Instructor I - CABEIHM (Hospitality Management)

QUANTITY

1

DATE POSTED

2025-04-14

END DATE

2025-04-24

JOB POST DETAILS
Education

Graduate of BS Hospitality Management with Master’s Degree

Experience

2 years of relevant experience

Expertise

Kitchen Essentials, Bar Management, Food and Beverage, Bread and Pastry

Competency

Kitchen Essentials, Bar Management, Food and Beverage, Bread and Pastry

Eligibility

None Required

Duties and Responsibility

Please see attached job posting.